Author Question: Which of the following is not a characteristic of Parmesan and Romano cheeses? a. aged the longest ... (Read 26 times)

lracut11

  • Hero Member
  • *****
  • Posts: 536
Which of the following is not a characteristic of Parmesan and Romano cheeses?
 a. aged the longest of all cheeses
  b. water content of approximately 30 percent
  c. easily sliced
  d. easily grated or crumbled
  e. none of the above; these are all characteristics of Parmesan and Romano

Question 2

Hard cheese contains a moisture content ranging from
 a. 20 to 30 percent.
  b. 30 to 40 percent.
  c. 40 to 50 percent.
  d. 50 to 75 percent.



asdfasdf

  • Sr. Member
  • ****
  • Posts: 339
Answer to Question 1

c

Answer to Question 2

b



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

The heart is located in the center of the chest, with part of it tipped slightly so that it taps against the left side of the chest.

Did you know?

Liver spots have nothing whatsoever to do with the liver. They are a type of freckles commonly seen in older adults who have been out in the sun without sufficient sunscreen.

Did you know?

Russia has the highest death rate from cardiovascular disease followed by the Ukraine, Romania, Hungary, and Poland.

Did you know?

To prove that stomach ulcers were caused by bacteria and not by stress, a researcher consumed an entire laboratory beaker full of bacterial culture. After this, he did indeed develop stomach ulcers, and won the Nobel Prize for his discovery.

Did you know?

Today, nearly 8 out of 10 pregnant women living with HIV (about 1.1 million), receive antiretrovirals.

For a complete list of videos, visit our video library