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Author Question: Regardless of the preparation procedure used, poultry should be cooked until it holds 165 degrees F ... (Read 31 times)

cartlidgeashley

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on: Aug 19, 2018
Regardless of the preparation procedure used, poultry should be cooked until it holds 165 degrees F for a minimum of 15 seconds because of the risk of foodborne illness.
  Indicate whether the statement is true or false

Question 2

The best way to determine the doneness of poultry is by touching; if it is firm to the touch it is done.
  Indicate whether the statement is true or false


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HandsomeMarc

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Reply #1 on: Aug 19, 2018
Answer to Question 1

T

Answer to Question 2

F


cartlidgeashley

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Reply 2 on: Aug 19, 2018
Excellent

nyrave

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Reply 3 on: Yesterday
Wow, this really help

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