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Author Question: The correct procedure for the measurement of foods is: a. approximate amount; select correct ... (Read 173 times)

naturalchemist

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on: Aug 19, 2018
The correct procedure for the measurement of foods is:
 a. approximate amount; select correct utensil; use accurate technique.
  b. weigh out amount; process the food; use a metal non-lipped cup.
  c. approximate amount; use a graduated cup; measure amounts.
  d. weigh out the amount needed to avoid inaccuracies due to density.

Question 2

Poor dietary choices are a major contributor to adolescent acne.
  Indicate whether the statement is true or false


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xMRAZ

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Reply #1 on: Aug 19, 2018
Answer to Question 1

a

Answer to Question 2

False


naturalchemist

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Reply 2 on: Aug 19, 2018
Great answer, keep it coming :)

JaynaD87

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Reply 3 on: Yesterday
Excellent

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