Diets containing foods that are modified in texture or consistency are prescribed to treat disorders or conditions that primarily affect the _____.
a. musculoskelatal system
b. upper gastrointestinal tract
c. urinary tract
d. lower gastrointestinal tract
e. reproductive tract
Question 2
Ingredients on food package labels are listed in descending order by:
A) Calories.
B) density.
C) cost.
D) weight.
E) hydration.