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Author Question: Moroccan food reflects Berber cooking. The Berbers are a. people from Sub-Saharan Africa. b. from ... (Read 123 times)

@Brianna17

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Moroccan food reflects Berber cooking. The Berbers are
 a. people from Sub-Saharan Africa.
  b. from the Maghreb region.
 c. the Shiite Muslims.
 d. Moghuls.
 e. from southern Albania originally.

Question 2

What would you recommend to a person who is too busy to eat enough to maintain a healthy weight?
 a. Eat one supersized meal per day.
 b. Plan meals in advance and eat energy-dense appetizers.
 c. Replace one meal each day with a high fat snack.
 d. Replace one meal each day with a glass of fruit juice.
 e. Add an extra session of resistance training to build muscle mass.



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mirabriestensky

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Answer to Question 1

b

Answer to Question 2

b





 

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