Researchers are steering away from population-wide recommendations for low-fat diets because ____.
a. most people don't follow them anyway
b. there have been reports of nutrient deficiencies associated with low-fat diets
c. some sources of fat are valuable to health and should not be avoided
d. low-fat diets really aren't beneficial after all
e. all sources of fat are good for you
Question 2
Local food availability and surplus determined the diet of slaves in America.
a. True
b. False
Indicate whether the statement is true or false