Author Question: What should consumers keep in mind about foods made with fat substitutes? a. They are a weight loss ... (Read 28 times)

humphriesbr@me.com

  • Hero Member
  • *****
  • Posts: 550
What should consumers keep in mind about foods made with fat substitutes?
 a. They are a weight loss wonder.
 b. They still provide kcalories.
 c. They aid in the absorption of certain vitamins.
 d. They adversely affect the taste and texture of foods.
  e. They are toxic in relatively low doses.

Question 2

In Africa, illness would never be viewed as being a punishment from God.
 a. True
  b. False
  Indicate whether the statement is true or false



karmakat49

  • Sr. Member
  • ****
  • Posts: 369
Answer to Question 1

b

Answer to Question 2

False



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

Aspirin may benefit 11 different cancers, including those of the colon, pancreas, lungs, prostate, breasts, and leukemia.

Did you know?

Most fungi that pathogenically affect humans live in soil. If a person is not healthy, has an open wound, or is immunocompromised, a fungal infection can be very aggressive.

Did you know?

If you use artificial sweeteners, such as cyclamates, your eyes may be more sensitive to light. Other factors that will make your eyes more sensitive to light include use of antibiotics, oral contraceptives, hypertension medications, diuretics, and antidiabetic medications.

Did you know?

In ancient Rome, many of the richer people in the population had lead-induced gout. The reason for this is unclear. Lead poisoning has also been linked to madness.

Did you know?

On average, the stomach produces 2 L of hydrochloric acid per day.

For a complete list of videos, visit our video library