A patient is advised to follow the TLC diet to lower LDL cholesterol. If the patient's daily caloric intake is 2000 calories, fat intake should be restricted to _____ grams per day.
a. 44-78
b. 56-78
c. 44-67
d. 56-67
Question 2
A patient's lipid profile shows elevated total cholesterol and LDL. The nurse recommends which of the following nutrition interventions?
a. eat less fiber
b. consume less saturated fat
c. consume less polyunsaturated fat
d. eat more protein