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Author Question: Modifiable nutritional risk factors for cancer include _____. a. low potassium intake b. low ... (Read 48 times) |
It is important to read food labels and choose foods with low cholesterol and saturated trans fat. You should limit saturated fat to no higher than 6% of daily calories.
For pediatric patients, intravenous fluids are the most commonly cited products involved in medication errors that are reported to the USP.
About 600,000 particles of skin are shed every hour by each human. If you live to age 70 years, you have shed 105 pounds of dead skin.
The ratio of hydrogen atoms to oxygen in water (H2O) is 2:1.
In the United States, congenital cytomegalovirus causes one child to become disabled almost every hour. CMV is the leading preventable viral cause of development disability in newborns. These disabilities include hearing or vision loss, and cerebral palsy.