Which mandatory nutrient is missing from the food label?
a. Unsaturated fats
b. Simple sugars
c. Vitamin C
d. Vitamin K
e. Biotin
Question 2
Food producers hydrogenate unsaturated fatty acids in order to:
a. make them softer.
b. give foods a longer shelf life.
c. make them more healthy.
d. reduce the kcalories in a food.