This topic contains a solution. Click here to go to the answer

Author Question: A product labeled trans fat-free could contain 0.4 grams of trans fat and of saturated fat. a. True ... (Read 78 times)

cherise1989

  • Hero Member
  • *****
  • Posts: 555
A product labeled trans fat-free could contain 0.4 grams of trans fat and of saturated fat.
 a. True
  b. False
  Indicate whether the statement is true or false

Question 2

The sugars in fruits, vegetables, grains, and milk are:
 
 a. usually added to these foods.
  b. considered discretionary kcalories.
  c. naturally occurring.
  d. resistant to digestion.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

vkodali

  • Sr. Member
  • ****
  • Posts: 357
Answer to Question 1

True

Answer to Question 2

c




cherise1989

  • Member
  • Posts: 555
Reply 2 on: Aug 20, 2018
Great answer, keep it coming :)


ultraflyy23

  • Member
  • Posts: 312
Reply 3 on: Yesterday
Wow, this really help

 

Did you know?

For pediatric patients, intravenous fluids are the most commonly cited products involved in medication errors that are reported to the USP.

Did you know?

Addicts to opiates often avoid treatment because they are afraid of withdrawal. Though unpleasant, with proper management, withdrawal is rarely fatal and passes relatively quickly.

Did you know?

There are 60,000 miles of blood vessels in every adult human.

Did you know?

Fatal fungal infections may be able to resist newer antifungal drugs. Globally, fungal infections are often fatal due to the lack of access to multiple antifungals, which may be required to be utilized in combination. Single antifungals may not be enough to stop a fungal infection from causing the death of a patient.

Did you know?

To maintain good kidney function, you should drink at least 3 quarts of water daily. Water dilutes urine and helps prevent concentrations of salts and minerals that can lead to kidney stone formation. Chronic dehydration is a major contributor to the development of kidney stones.

For a complete list of videos, visit our video library