This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: According to the USDA Food Patterns, someone who needs 2000 kcal/day should consume _____ cup(s) of ... (Read 51 times)

jwb375

  • Hero Member
  • *****
  • Posts: 540
on: Aug 20, 2018
According to the USDA Food Patterns, someone who needs 2000 kcal/day should consume _____ cup(s) of milk or the equivalent in milk products each day.
 
 a. one
  b. two
  c. three
  d. four
  e. five

Question 2

A client consumes the following foods from the grain group of the USDA Food Patterns: 1/2 cup oatmeal, 2 slices of bread, 3 cups popped popcorn, and 1 cup pasta. How many ounce equivalents did the client consume?
 
 a. 2
  b. 4
  c. 6
  d. 8


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

jliusyl

  • Sr. Member
  • ****
  • Posts: 328
Reply #1 on: Aug 20, 2018
Answer to Question 1

c

Answer to Question 2

c


jwb375

  • Member
  • Posts: 540
Reply 2 on: Aug 20, 2018
Excellent

tranoy

  • Member
  • Posts: 344
Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

« previous next »
 

Did you know?

Adults are resistant to the bacterium that causes Botulism. These bacteria thrive in honey – therefore, honey should never be given to infants since their immune systems are not yet resistant.

Did you know?

A headache when you wake up in the morning is indicative of sinusitis. Other symptoms of sinusitis can include fever, weakness, tiredness, a cough that may be more severe at night, and a runny nose or nasal congestion.

Did you know?

According to the Migraine Research Foundation, migraines are the third most prevalent illness in the world. Women are most affected (18%), followed by children of both sexes (10%), and men (6%).

Did you know?

Stevens-Johnson syndrome and Toxic Epidermal Necrolysis syndrome are life-threatening reactions that can result in death. Complications include permanent blindness, dry-eye syndrome, lung damage, photophobia, asthma, chronic obstructive pulmonary disease, permanent loss of nail beds, scarring of mucous membranes, arthritis, and chronic fatigue syndrome. Many patients' pores scar shut, causing them to retain heat.

Did you know?

The longest a person has survived after a heart transplant is 24 years.

Sustainable Food Security Sustainable Food Security
Selected Vitamins: Food Sources, Functions, and Deficiency and Toxicity Symptoms (continued) Selected Vitamins: Food Sources, Functions, and Deficiency and Toxicity Symptoms (continued)
Food delivery Food delivery
Many countries do not produce enough food and need to import food from the United States Many countries do not produce enough food and need to import food from the United States
Commonly Used Food Additives Commonly Used Food Additives
Chewing & Swallowing: Food Processing Begins Chewing & Swallowing: Food Processing Begins
Video: Fractures Animation

For a complete list of videos, visit our video library