Which of the following is true of high-protein, low-carbohydrate diets?
a. Blood lipids improve while on these diets.
b. Evidence supports that these diets lower blood pressure.
c. Weight loss is usually maintained beyond the first year on the diet.
d. Diets high in protein and low in carbohydrates do not lower risk factors for heart disease.
Question 2
To obtain an accurate waist measurement, the following method is recommended:
a. measure just superior to the umbilicus.
b. ask client to inhale and to hold his breath.
c. use a tape measure that is three feet long.
d. use a tape measure that is flexible but not expandable.