Which of the following food groups is the richest in protein?
A) Red, orange, and yellow fruits
B) Legumes, nuts, and soy products
C) Broccoli, cabbage, and green leafy vegetables
D) Yogurt, cheese, and full-fat milk
Question 2
The laboratory analysis of a blood or urine sample to determine how much of a certain nutrient is present in the sample is an example of a(n)__________.
A) anthropometric measurement
B) biochemical measurement
C) clinical assessment
D) dietary assessment