What is most likely to be lacking in low-carbohydrate diets?
a. Lactose, adequate protein, and vitamin B12
b. Non-essential micronutrients and essential amino acids
c. Maltose, vitamin D, and vitamin K
d. Essential micronutrients, dietary fiber, and phytochemicals
Question 2
Connective tissue provides a protective layer on body surfaces as well as a lining for body cavities, ducts, and organs.
Indicate whether the statement is true or false