Author Question: A person attends a health fair and is told by a dietitian that he/she is at risk for developing ... (Read 57 times)

Capo · **on:** Aug 20, 2018

A person attends a health fair and is told by a dietitian that he/she is at risk for developing heart disease. The focus of nutrition intervention should be:
a. primary prevention strategies.
b. early identification and intervention.
c. diagnosis and treatment.
d. disease management.

Question 2

If a person reports that he/she has significant diarrhea and anemia, the focus of nutrition intervention should be:
a. primary prevention strategies.
b. early identification and intervention.
c. diagnosis and treatment.
d. disease management.