What percentage of weight loss is associated with increased risk ...

[piesebel]

What percentage of weight loss is associated with increased risk for HIV-related morbidity and mortality?
 a. at least 1-2
 b. at least 3-5
 c. at least 5-10
  d. at least 15
 e. at least 20

Question 2

A dietitian is reviewing the laboratory results of a client's total cholesterol levels. The results are 210 mg/dL. These results would be classified as:
 a. desirable.
 b. normal.
 c. borderline high.
  d. high.
 e. excessive.

[macagnavarro]

Answer to Question 1

c

Answer to Question 2

c

[piesebel]

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[macagnavarro]

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