Food choices that promote health and lower heart-disease risk ...

[nelaaney]

Food choices that promote health and lower heart-disease risk include all of the following EXCEPT:
  1.nuts.
  2.olive, peanut, and flaxseed oils.
  3.full-fat dairy products.
  4.fish.

Question 2

Triglyceride levels can be decreased by incorporating all of the following lifestyle and dietary factors EXCEPT:
  1.moderate-fat diets.
  2.high-carbohydrate diets.
  3.DHA and EPA.
  4.physical activity.

[joanwhite]

Answer to Question 1

3

Answer to Question 2

2