All of the following are true regarding food choices EXCEPT: ...

[c0205847]

All of the following are true regarding food choices EXCEPT:
  1.they are largely learned.
  2.they can change as our nutrition knowledge increases.
  3.they are driven by our genetic makeup.
  4.they can change as our attitudes towards food selection change.

Question 2

An example of food availability affecting food choices would be:
  1.the desire to consume foods that are considered healthy.
  2.selecting more low-fat and high-fiber foods when presented with a wide selection.
  3.modifying cultural norms for food acceptance.
  4.seeking status foods.

[Chelseyj.hasty]

Answer to Question 1

3

Answer to Question 2

2

[c0205847]

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[Chelseyj.hasty]

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