Inflammation reactions lead to ____.
A) damage to artery walls
B) oxidation of LDL-cholesterol
C) increased trans fats
D) production of antioxidants
E) a, b
Question 2
Which of the following factors does not increase HDL-cholesterol?
A) High intake of refined carbohydrates
B) Moderate alcohol intake
C) Moderate saturated fat intake
D) Physical activity
E) Moderate total fat intake