This topic contains a solution. Click here to go to the answer

Author Question: The single most important dietary factor that raises blood cholesterol levels is ____ intake. A) ... (Read 268 times)

Medesa

  • Hero Member
  • *****
  • Posts: 507
The single most important dietary factor that raises blood cholesterol levels is ____ intake.
 A) polyunsaturated fat
  B) cholesterol
  C) saturated and trans fat
  D) monounsaturated fat

Question 2

Regular consumption of which of the following is linked to higher blood cholesterol levels?
 A) Skim milk
  B) Cheese
  C) Beef
  D) Beans
  E) b and c



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

aadams68

  • Sr. Member
  • ****
  • Posts: 317
Answer to Question 1

C

Answer to Question 2

E





 

Did you know?

People with alcoholism are at a much greater risk of malnutrition than are other people and usually exhibit low levels of most vitamins (especially folic acid). This is because alcohol often takes the place of 50% of their daily intake of calories, with little nutritional value contained in it.

Did you know?

In the United States, an estimated 50 million unnecessary antibiotics are prescribed for viral respiratory infections.

Did you know?

In ancient Rome, many of the richer people in the population had lead-induced gout. The reason for this is unclear. Lead poisoning has also been linked to madness.

Did you know?

The senior population grows every year. Seniors older than 65 years of age now comprise more than 13% of the total population. However, women outlive men. In the 85-and-over age group, there are only 45 men to every 100 women.

Did you know?

The ratio of hydrogen atoms to oxygen in water (H2O) is 2:1.

For a complete list of videos, visit our video library