Author Question: In Basiotis et al.'s year-long food intake study, which food component required the largest number ... (Read 50 times)

dmcintosh

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In Basiotis et al.'s year-long food intake study, which food component required the largest number of days of food intake records to yield a true average intake?
 a. food energy
 b. carbohydrates
  c. iron
 d. vitamin A

Question 2

Food ____ measure the food available for consumption from imports and domestic food production minus the food through exports, waste, or spoilage.
 a. records
 b. histories
 c. balance sheets
  d. questionnaires



kescobar@64

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Answer to Question 1

d

Answer to Question 2

c



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