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Author Question: A sustainable food system exists when production, processing, distribution, and consumption are ... (Read 19 times)

lindiwe

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  • Posts: 577
A sustainable food system exists when production, processing, distribution, and consumption are integrated to maintain natural resources.
 a. True
  b. False
  Indicate whether the statement is true or false

Question 2

Excess calorie intake and physical inactivity are the leading causes of overweight and obesity but offer the best opportunity for prevention and treatment.
 a. True
  b. False
  Indicate whether the statement is true or false



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karlss

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Answer to Question 1

True

Answer to Question 2

True




lindiwe

  • Member
  • Posts: 577
Reply 2 on: Aug 21, 2018
Great answer, keep it coming :)


CAPTAINAMERICA

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  • Posts: 325
Reply 3 on: Yesterday
Wow, this really help

 

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