This topic contains a solution. Click here to go to the answer

Author Question: A person with a fasting blood glucose level of 101 mg/dL would be classified as a. normal. b. ... (Read 37 times)

sabina

  • Hero Member
  • *****
  • Posts: 563
A person with a fasting blood glucose level of 101 mg/dL would be classified as
 a. normal. b. prediabetic.
  c. a type 1 diabetic. d. a type 2 diabetic.

Question 2

Which of the following would be the poorest dietary source of vitamin C?
 a. Liver b. Potatoes
  c. Whole grains d. Cruciferous vegetables



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

Toya9913

  • Sr. Member
  • ****
  • Posts: 341
Answer to Question 1

b

Answer to Question 2

c




sabina

  • Member
  • Posts: 563
Reply 2 on: Aug 21, 2018
Great answer, keep it coming :)


mcabuhat

  • Member
  • Posts: 344
Reply 3 on: Yesterday
Excellent

 

Did you know?

Not getting enough sleep can greatly weaken the immune system. Lack of sleep makes you more likely to catch a cold, or more difficult to fight off an infection.

Did you know?

People who have myopia, or nearsightedness, are not able to see objects at a distance but only up close. It occurs when the cornea is either curved too steeply, the eye is too long, or both. This condition is progressive and worsens with time. More than 100 million people in the United States are nearsighted, but only 20% of those are born with the condition. Diet, eye exercise, drug therapy, and corrective lenses can all help manage nearsightedness.

Did you know?

In most climates, 8 to 10 glasses of water per day is recommended for adults. The best indicator for adequate fluid intake is frequent, clear urination.

Did you know?

Women are 50% to 75% more likely than men to experience an adverse drug reaction.

Did you know?

Between 1999 and 2012, American adults with high total cholesterol decreased from 18.3% to 12.9%

For a complete list of videos, visit our video library