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Author Question: Which food or beverage may decrease risk for colon cancer? A) T-bone steak B) beer C) bologna ... (Read 24 times)

penguins

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Which food or beverage may decrease risk for colon cancer?
 A) T-bone steak
  B) beer
  C) bologna
  D) nonfat milk

Question 2

What is the primary function of the thyroid hormones?
 A) They act as precursors for hemoglobin synthesis.
  B) They counteract a deficiency of goitrogens.
  C) They control the rate of oxygen use by cells.
  D) They regulate acetylcholine concentrations in the central nervous system.



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Madisongo23

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Answer to Question 1

D

Answer to Question 2

C




penguins

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Reply 2 on: Aug 21, 2018
Thanks for the timely response, appreciate it


Perkypinki

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Reply 3 on: Yesterday
Great answer, keep it coming :)

 

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