Answer to Question 1
A
Answer to Question 2
Emotions guide food choices and eating behaviors. Some people cannot eat when they are emotionally upset. Others may eat in response to a variety of emotional stimuli-for example, to relieve boredom or depression or to calm anxiety. A person may choose to eat to help himself feel better after a difficult day. Alternatively, another person who has returned home from an exciting evening out may unwind with a late-night snack. These people may find emotional comfort because foods can influence the brain's chemistry and the mind's response. Carbohydrates and alcohol tend to calm, whereas proteins and caffeine are more likely to stimulate. Eating in response to emotions and stress can easily lead to overeating and obesity, but it may be helpful at times. For example, sharing food at times of bereavement serves both the giver's need to provide comfort and the receiver's need to be cared for and to interact with others as well as to take nourishment.
The tone of the nurse-patient introduction sets the stage for the patient interview and patient care
Percussion for Ascites: Shifting Dullness, Patient on Left Side
Apply direct pressure to the patient’s wound.
A physical therapist exercising the patient’s leg in a physical therapy department.
Kaposi's sarcoma on the skin of an AIDS patient.
After multiple injections of a local anesthetic, the patient developed herpetic lesions.