This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: Amino acids are joined together by which kind of bond? A) glycosidic bond B) peptide bond C) ... (Read 295 times)

kfurse

  • Hero Member
  • *****
  • Posts: 590
on: Aug 21, 2018
Amino acids are joined together by which kind of bond?
 
  A) glycosidic bond B) peptide bond C) glucogenic bond D) hydrogen bond

Question 2

Which three nutrients are most commonly added to foods?
 
  What will be an ideal response?


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

Dnite

  • Sr. Member
  • ****
  • Posts: 297
Reply #1 on: Aug 21, 2018
Answer to Question 1

B

Answer to Question 2

Because many people's diets are deficient in iodine, vitamin A, and iron, they are the nutrients that are most commonly added to foods.


kfurse

  • Member
  • Posts: 590
Reply 2 on: Aug 21, 2018
YES! Correct, THANKS for helping me on my review

duy1981999

  • Member
  • Posts: 341
Reply 3 on: Yesterday
Gracias!

« previous next »
 

Did you know?

The U.S. Preventive Services Task Force recommends that all women age 65 years of age or older should be screened with bone densitometry.

Did you know?

Barbituric acid, the base material of barbiturates, was first synthesized in 1863 by Adolph von Bayer. His company later went on to synthesize aspirin for the first time, and Bayer aspirin is still a popular brand today.

Did you know?

The tallest man ever known was Robert Wadlow, an American, who reached the height of 8 feet 11 inches. He died at age 26 years from an infection caused by the immense weight of his body (491 pounds) and the stress on his leg bones and muscles.

Did you know?

Egg cells are about the size of a grain of sand. They are formed inside of a female's ovaries before she is even born.

Did you know?

Parkinson's disease is both chronic and progressive. This means that it persists over a long period of time and that its symptoms grow worse over time.

Reactions 1 through 4 are necessary for the formation of each peptide bond. Reactions 1 through 4 are necessary for the formation of each peptide bond.
Hydroxyl amino acid Hydroxyl amino acid
Nucleic acids: Complementary base pairing Nucleic acids: Complementary base pairing
Hydrogen bond Hydrogen bond
Unsaturated Fatty Acids Unsaturated Fatty Acids
Acids, Bases, & Salts Acids, Bases, & Salts
Video: Stimulus (introduction)

For a complete list of videos, visit our video library