Author Question: Eating an egg a day may not be associated with an increased risk of heart disease in healthy ... (Read 9 times)

cdr_15

  • Hero Member
  • *****
  • Posts: 546
Eating an egg a day may not be associated with an increased risk of heart disease in healthy individuals.
 
  Indicate whether the statement is true or false

Question 2

When glucose is broken down at a very high rate with insufficient oxygen availability, the muscles produce a by-product called ethanol.
 
  Indicate whether the statement is true or false



Joc

  • Sr. Member
  • ****
  • Posts: 317
Answer to Question 1

TRUE

Answer to Question 2

FALSE



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question

cdr_15

  • Hero Member
  • *****
  • Posts: 546
Both answers were spot on, thank you once again



Joc

  • Sr. Member
  • ****
  • Posts: 317

 

Did you know?

Despite claims by manufacturers, the supplement known as Ginkgo biloba was shown in a study of more than 3,000 participants to be ineffective in reducing development of dementia and Alzheimer’s disease in older people.

Did you know?

The B-complex vitamins and vitamin C are not stored in the body and must be replaced each day.

Did you know?

Amphetamine poisoning can cause intravascular coagulation, circulatory collapse, rhabdomyolysis, ischemic colitis, acute psychosis, hyperthermia, respiratory distress syndrome, and pericarditis.

Did you know?

Barbituric acid, the base material of barbiturates, was first synthesized in 1863 by Adolph von Bayer. His company later went on to synthesize aspirin for the first time, and Bayer aspirin is still a popular brand today.

Did you know?

It is difficult to obtain enough calcium without consuming milk or other dairy foods.

For a complete list of videos, visit our video library