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schs14

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Successful management will include
 
  a. good financial planning.
  b. implementing curriculum.
  c. providing guidance.
  d. controlling parent contacts.

Question 2

Iron deficiency anemia is common in the post six-month-old infant and the toddler. Why does this happen? What food sources should be served to correct this problem?
 
  What will be an ideal response?



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uniquea123

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Answer to Question 1

A

Answer to Question 2

Infants and toddlers often resist the transition from milk to iron-rich or iron-enriched solid foods. They may be reluctant to accept these foods because of their taste, texture, or difficulty to chew. Iron-enriched cereals are the best iron-source food to first introduce to this age group. Other iron-fortified grain products, such as breads and crackers fortified with iron, are also ideal finger foods for toddlers.




schs14

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Reply 2 on: Sep 14, 2018
Thanks for the timely response, appreciate it


jordangronback

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Reply 3 on: Yesterday
Great answer, keep it coming :)

 

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