[Answered] The taste known as ________ allows us to detect glutamate in proteins. a. saltiness b. umami c. ...

This topic contains a solution. Click here to go to the answer

Author Question: The taste known as ________ allows us to detect glutamate in proteins. a. saltiness b. umami c. ... (Read 124 times)

sjones

Hero Member
Posts: 520

on: Jun 22, 2018

The taste known as ________ allows us to detect glutamate in proteins.

a. saltiness
b. umami
c. sweetness
d. bitterness
e. sourness

Question 2

The detection of ________ involves the detection of fatty acids on the tongue.

a. sour
b. umami
c. salty
d. sweet
e. fat

Need homework help now?

Ask unlimited questions for free

Ask a Question

Marked as best answer by a Subject Expert

ladyjames123

Sr. Member
Posts: 346

Reply #1 on: Jun 22, 2018

Answer to Question 1

Answer: b. umami

Answer to Question 2

Answer: e. fat

sjones

Hero Member
Posts: 520

Reply #2 on: Jun 22, 2018

Thank you

ladyjames123

Sr. Member
Posts: 346

Reply #3 on: Jun 22, 2018

No problem

« previous next »

Did you know?

Hippocrates noted that blood separates into four differently colored liquids when removed from the body and examined: a pure red liquid mixed with white liquid material with a yellow-colored froth at the top and a black substance that settles underneath; he named these the four humors (for blood, phlegm, yellow bile, and black bile).

Did you know?

The lipid bilayer is made of phospholipids. They are arranged in a double layer because one of their ends is attracted to water while the other is repelled by water.

Did you know?

People about to have surgery must tell their health care providers about all supplements they take.

Did you know?

Since 1988, the CDC has reported a 99% reduction in bacterial meningitis caused by Haemophilus influenzae, due to the introduction of the vaccine against it.

Did you know?

In most cases, kidneys can recover from almost complete loss of function, such as in acute kidney (renal) failure.