A client says, "I know my family history puts me at risk for cardiovascular disease. What can I do to reduce my risk?" Which facts should the nurse consider when formulating a response?
Select all that apply.
Note: Credit will be given only if all correct choices and no incorrect choices are selected.
◦ Diet and physical activity contribute to the development of CVD.
◦ As the American diet has become higher in calories and fat, the incidence of cardiovascular disease has increased.
◦ The environment can trigger genetic changes that are outside the client's control.
◦ Diet control and exercise should control genetic influences on disease development.
◦ Epigenetic changes may or may not influence big differences in phenotype.