This topic contains a solution. Click here to go to the answer

Author Question: If the U.S. dollar appreciates relative to the British pound, then we pay fewer dollars for a pound. ... (Read 127 times)

Yolanda

  • Hero Member
  • *****
  • Posts: 757
If the U.S. dollar appreciates relative to the British pound, then we pay fewer dollars for a pound.
 a. True
  b. False
  Indicate whether the statement is true or false

Question 2

In the aggregate expenditures model, if an economy operates above equilibrium GDP, there will be:
 a. unplanned inventory depletion.
  b. an increase in GDP.
  c. an increase in employment.
  d. a decrease in GDP.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

l.stuut

  • Sr. Member
  • ****
  • Posts: 345
Answer to Question 1

True

Answer to Question 2

d




Yolanda

  • Member
  • Posts: 757
Reply 2 on: Jun 30, 2018
:D TYSM


bassamabas

  • Member
  • Posts: 294
Reply 3 on: Yesterday
Gracias!

 

Did you know?

The effects of organophosphate poisoning are referred to by using the abbreviations “SLUD” or “SLUDGE,” It stands for: salivation, lacrimation, urination, defecation, GI upset, and emesis.

Did you know?

Stroke kills people from all ethnic backgrounds, but the people at highest risk for fatal strokes are: black men, black women, Asian men, white men, and white women.

Did you know?

Coca-Cola originally used coca leaves and caffeine from the African kola nut. It was advertised as a therapeutic agent and "pickerupper." Eventually, its formulation was changed, and the coca leaves were removed because of the effects of regulation on cocaine-related products.

Did you know?

Cutaneous mucormycosis is a rare fungal infection that has been fatal in at least 29% of cases, and in as many as 83% of cases, depending on the patient's health prior to infection. It has occurred often after natural disasters such as tornados, and early treatment is essential.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

For a complete list of videos, visit our video library