The nurse is preparing a healthy diet plan for Mrs. O. In doing so, she takes the time to include the Polish foods that Mrs. O. favors. This is an example of the nurse's demonstrating:
A.
Cultural competence.
B.
Bicultural values.
C.
Ethnocentrism.
D.
Assimilation.
Question 2
Communication approaches the nurse can use while providing culturally appropriate nursing care for a client with limited understanding of English include all of the following except:
A.
Using a lot of hand gestures.
B.
Asking questions that require a yes or no response.
C.
Repeating the message with different words.
D.
Speaking slowly and distinctly.
Nurse's hand over patients abdomen
To check pupillary reflexes the nurse first holds the penlight
A food diary can help patients identify unhealthy eating habits and make healthy choices.
Greet a First-Time Client With a Firm Handshake.
Private Practice Massage Therapy Business Plan
The environmental policy changes over time