Author Question: A careful history of a female client with a chief complaint of intermittent diarrhea reveals that ... (Read 73 times)

bobthebuilder

  • Hero Member
  • *****
  • Posts: 567
A careful history of a female client with a chief complaint of intermittent diarrhea reveals that she also experiences bouts of constipation. She has no known allergies and experienced no unintentional weight loss. What is the most likely condition?
 
  A. Inflammatory bowel disease
  B. Irritable bowel syndrome
  C. Giardiasis
  D. Lactose intolerance

Question 2

The nurse practitioner is discussing lifestyle changes with a patient diagnosed with gastroesophageal reflux. What are the nonpharmacological management interventions that should be included?
 
  A. Weight reduction and rest 30 minutes after each meal in the supine position
  B. Elevation of head of the bed 4-6 inches on blocks and weight reduction
  C. Encouraged to wear restrictive clothing to add support for diaphragmatic breathing
  D. Using oral mints to relieve gastric distress



Perkypinki

  • Sr. Member
  • ****
  • Posts: 339
Answer to Question 1

B

Answer to Question 2

B



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

Eat fiber! A diet high in fiber can help lower cholesterol levels by as much as 10%.

Did you know?

Historic treatments for rheumatoid arthritis have included gold salts, acupuncture, a diet consisting of apples or rhubarb, nutmeg, nettles, bee venom, bracelets made of copper, prayer, rest, tooth extractions, fasting, honey, vitamins, insulin, snow collected on Christmas, magnets, and electric convulsion therapy.

Did you know?

More than nineteen million Americans carry the factor V gene that causes blood clots, pulmonary embolism, and heart disease.

Did you know?

Inotropic therapy does not have a role in the treatment of most heart failure patients. These drugs can make patients feel and function better but usually do not lengthen the predicted length of their lives.

Did you know?

It is important to read food labels and choose foods with low cholesterol and saturated trans fat. You should limit saturated fat to no higher than 6% of daily calories.

For a complete list of videos, visit our video library