Author Question: As compared to traditional diverse food crops, monocultures of genetically modified food crops are ... (Read 156 times)

pepyto · **on:** Jul 12, 2018

As compared to traditional diverse food crops, monocultures of genetically modified food crops are

A) less vulnerable to superweeds.
B) more vulnerable to climate events.
C) more resistant to plant diseases.
D) more likely to include a greater variety of subspecies.

Question 2

The term emotional health is often used to describe the thinking aspect of psychological health.

Indicate whether the statement is true or false