The recommended diet for individuals at risk of developing diabetes includes all of the following foods EXCEPT
A) whole grains.
B) high-fiber foods.
C) fatty fish.
D) red meat.
Question 2
John has not been feeling well. He is constantly tired and feels bloated. His blood pressure is low and at times his vision is blurred. Which two symptoms does John have that are characteristic of diabetes?
A) weight gain and blurred vision
B) low blood pressure and weight gain
C) fatigue and blurred vision
D) low blood pressure and fatigue
Adolescent females who participate in activities such as ballet are at risk for eating disorders
Recommended Dietary Allowances of Micronutrients
The diminishing effects on body weight of a low-calorie diet and a high-calorie diet.
A developing fetus is cushioned in a sac of watery amniotic fluid
Fraction of obese individuals by state in 1998 and 2008. In 1998, 42 states had obesity rates below
Maternal age is the major risk factor for autosomal trisomies of all types. By age 42, about one in