Author Question: During pregnancy, a woman could increase her folic acid intake by eating A) steak and pork. B) ... (Read 61 times)

BRWH · **on:** Jul 12, 2018

During pregnancy, a woman could increase her folic acid intake by eating

A) steak and pork.
B) chicken and turkey.
C) low-fat milk and yogurt.
D) dark leafy greens, citrus fruits, and beans.

Question 2

A birth defect that occurs more frequently in babies born to mothers over the age of 35 is

A) blindness.
B) deafness.
C) spina bifida.
D) Down syndrome.