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Limit intake of red meat and dairy products made with whole milk. Choose skim milk, low-fat or fat-free dairy products. Limit fried food. Use healthy oils when cooking.
For pediatric patients, intravenous fluids are the most commonly cited products involved in medication errors that are reported to the USP.
Thyroid conditions cause a higher risk of fibromyalgia and chronic fatigue syndrome.
According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.
Vaccines prevent between 2.5 and 4 million deaths every year.