Author Question: The first real breakthrough in food preservation came around ____. a. 1700 c. 1900 b. 1800 d. ... (Read 59 times)

mydiamond · **on:** Jul 21, 2018

The first real breakthrough in food preservation came around ____.

a. 1700 c. 1900
b. 1800 d. 2000

Question 2

Outline the ways in which the goat production is organized.

What will be an ideal response?

Question 3

The female reproductive system is much simpler than the male system.

Indicate whether the statement is true or false

Amiracle · **Reply #1 on:** Jul 21, 2018

Answer to Question 1

B

Answer to Question 2

Production of market or meat goats is divided into two major groups: (1) commercial producers and (2) purebred producers. Commercial producers provide high-quality carcass animals for the meat industry, while purebred producers provide commercial producers with high-quality herd sires and replacement does for breeding. The industry is further divided by hobby producers and full-time producers. Hobby producers do not earn their full income from goat production.

Answer to Question 3

F