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Author Question: The first real breakthrough in food preservation came around ____. a. 1700 c. 1900 b. 1800 d. ... (Read 62 times)

mydiamond

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on: Jul 21, 2018
The first real breakthrough in food preservation came around ____.
 
  a. 1700 c. 1900
  b. 1800 d. 2000

Question 2

Outline the ways in which the goat production is organized.
 
  What will be an ideal response?

Question 3

The female reproductive system is much simpler than the male system.
 
  Indicate whether the statement is true or false


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Amiracle

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Reply #1 on: Jul 21, 2018
Answer to Question 1

B

Answer to Question 2

Production of market or meat goats is divided into two major groups: (1) commercial producers and (2) purebred producers. Commercial producers provide high-quality carcass animals for the meat industry, while purebred producers provide commercial producers with high-quality herd sires and replacement does for breeding. The industry is further divided by hobby producers and full-time producers. Hobby producers do not earn their full income from goat production.

Answer to Question 3

F


mydiamond

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Reply 2 on: Jul 21, 2018
Great answer, keep it coming :)

yeungji

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Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

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