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Author Question: The higher the gluten content of wheat, the better it is for baking bread. Indicate whether the ... (Read 101 times)

swpotter12

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on: Jul 21, 2018
The higher the gluten content of wheat, the better it is for baking bread.
 
  Indicate whether the statement is true or false

Question 2

China produces over half of the worlds supply of soybeans.
 
  Indicate whether the statement is true or false


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stano32

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Reply #1 on: Jul 21, 2018
Answer to Question 1

T

Answer to Question 2

F


swpotter12

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Reply 2 on: Jul 21, 2018
Great answer, keep it coming :)

FergA

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Reply 3 on: Yesterday
Gracias!

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