This topic contains a solution. Click here to go to the answer

Author Question: What are the four traditional approaches to preserving meat? What will be an ideal ... (Read 21 times)

Brittanyd9008

  • Hero Member
  • *****
  • Posts: 500
What are the four traditional approaches to preserving meat?
 
  What will be an ideal response?

Question 2

A(n) ___________________ _ is a machine that produces direct current.
 
  Fill in the blank(s) with the appropriate word(s).



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

raili21

  • Sr. Member
  • ****
  • Posts: 324
Answer to Question 1

The four traditional approaches to preserving meat include:

1 . Curing by salting
2 . Drying
3 . Smoking
4 . Pickling

Answer to Question 2

ANS: generator




Brittanyd9008

  • Member
  • Posts: 500
Reply 2 on: Jul 21, 2018
YES! Correct, THANKS for helping me on my review


tkempin

  • Member
  • Posts: 332
Reply 3 on: Yesterday
Wow, this really help

 

Did you know?

Approximately 500,000 babies are born each year in the United States to teenage mothers.

Did you know?

The calories found in one piece of cherry cheesecake could light a 60-watt light bulb for 1.5 hours.

Did you know?

When Gabriel Fahrenheit invented the first mercury thermometer, he called "zero degrees" the lowest temperature he was able to attain with a mixture of ice and salt. For the upper point of his scale, he used 96°, which he measured as normal human body temperature (we know it to be 98.6° today because of more accurate thermometers).

Did you know?

Human kidneys will clean about 1 million gallons of blood in an average lifetime.

Did you know?

Every flu season is different, and even healthy people can get extremely sick from the flu, as well as spread it to others. The flu season can begin as early as October and last as late as May. Every person over six months of age should get an annual flu vaccine. The vaccine cannot cause you to get influenza, but in some seasons, may not be completely able to prevent you from acquiring influenza due to changes in causative viruses. The viruses in the flu shot are killed—there is no way they can give you the flu. Minor side effects include soreness, redness, or swelling where the shot was given. It is possible to develop a slight fever, and body aches, but these are simply signs that the body is responding to the vaccine and making itself ready to fight off the influenza virus should you come in contact with it.

For a complete list of videos, visit our video library