Author Question: Fatty acids can be esterified to any alcohol to make a monoglyceride. Indicate whether the ... (Read 78 times)

kfurse · **on:** Aug 2, 2018

Fatty acids can be esterified to any alcohol to make a monoglyceride.

Indicate whether the statement is true or false

Question 2

Outline the steps for preparation of a sample for the Warner-Bratzler Shear test.

What will be an ideal response?

lin77x · **Reply #1 on:** Aug 2, 2018

Answer to Question 1

F

Answer to Question 2

The meat sample is cooked by the method selected. The direction of the grain of the meat is determined. Using the specific size corer provided, take a core with a careful, twisting motion. Make a sampling plan for the exact location of the cores (should be at least duplicates) from each sample. Place the core through the opening in the metal triangle. The force required to shear the meat is an indication of the meat tenderness.