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Author Question: A line-spread test is an example of a test for (1) flavor, (2) crispness, (3) tensile strength, ... (Read 20 times) |
According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.
There are more sensory neurons in the tongue than in any other part of the body.
Children with strabismus (crossed eyes) can be treated. They are not able to outgrow this condition on their own, but with help, it can be more easily corrected at a younger age. It is important for infants to have eye examinations as early as possible in their development and then another at age 2 years.
The average human gut is home to perhaps 500 to 1,000 different species of bacteria.
About 3% of all pregnant women will give birth to twins, which is an increase in rate of nearly 60% since the early 1980s.