The name of the first full moon day celebration in Korea is
(a) daeborum, (b) chima, (c) chogori, (d) kimchi, (e) none of these.
Question 2
Drip cooking losses are made up of
(1) actin and myosin, (2) collagen and elastin, (3) fat and water, (4) myoglobin and oxymyoglobin, (5) protein and water.