« previous next »

Author Question: Which of the following is the largest component of foodservice waste? A) packaging B) food ... (Read 105 times)

Marty

  • Hero Member
  • *****
  • Posts: 553
on: Aug 2, 2018
Which of the following is the largest component of foodservice waste?
 
  A) packaging
 
  B) food waste
 
  C) fats, oil, grease
 
  D) soiled disposable products (cleaning cloths, napkins, takeout containers, etc)

Question 2

Nonprogrammed decisions are those reached by following established policies and procedures.
 
  Indicate whether the statement is true or false


lauravaras

  • Sr. Member
  • ****
  • Posts: 347
Reply #1 on: Aug 2, 2018
Answer to Question 1

A

Answer to Question 2

FALSE


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
« previous next »
 

Did you know?

Russia has the highest death rate from cardiovascular disease followed by the Ukraine, Romania, Hungary, and Poland.

Did you know?

Each year in the United States, there are approximately six million pregnancies. This means that at any one time, about 4% of women in the United States are pregnant.

Did you know?

Children of people with alcoholism are more inclined to drink alcohol or use hard drugs. In fact, they are 400 times more likely to use hard drugs than those who do not have a family history of alcohol addiction.

Did you know?

During pregnancy, a woman is more likely to experience bleeding gums and nosebleeds caused by hormonal changes that increase blood flow to the mouth and nose.

Did you know?

Your skin wrinkles if you stay in the bathtub a long time because the outermost layer of skin (which consists of dead keratin) swells when it absorbs water. It is tightly attached to the skin below it, so it compensates for the increased area by wrinkling. This happens to the hands and feet because they have the thickest layer of dead keratin cells.

Jupiter and Its Largest Moons Jupiter and Its Largest Moons
Industrial Waste and the Impact on the Environment Industrial Waste and the Impact on the Environment
The smell, sight, and taste of food, such as freshly baked bread, triggers the release of saliva The smell, sight, and taste of food, such as freshly baked bread, triggers the release of saliva
The Excretory System Water and waste products from cells The Excretory System Water and waste products from cells
Food Sources Milk and yogurt Food Sources Milk and yogurt
Gui (grilled food) Samgyeopsal gui Gui (grilled food) Samgyeopsal gui
Video: Digestion Animation

For a complete list of videos, visit our video library