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Author Question: The nurse is teaching a nutrition class for nursing students. The discussion for today is about the ... (Read 66 times)

bobypop

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on: Aug 2, 2018
The nurse is teaching a nutrition class for nursing students. The discussion for today is about the nutrition therapy for malabsorption disorders.
 
  What is the nutrition therapy for malabsorption disorders used to alleviate or control its symptoms? A) Clear liquids with vitamin and mineral supplements
  B) Small, frequent meals that are low in soluble fiber
  C) A low-fat, high-fiber diet for all malabsorption disorders
  D) Individualized therapy according to symptoms and complications

Question 2

Type 2 diabetes is becoming more prevalent in children, largely because of
 
  a. increased intakes of refined sugar.
  b. increased awareness and diagnosis.
  c. the increasing prevalence of overweight children.
  d. inheritance of a dominant gene that causes the disease.


fraziera112

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Reply #1 on: Aug 2, 2018
Answer to Question 1

D
Feedback:
Nutrition therapy for malabsorption disorders is individualized according to the symptoms and complications.

Answer to Question 2

C
Type 2 diabetes is becoming more prevalent in children because of the increasing prevalence of overweight children. This is related to decreased activity levels and increased intake of kcals in general, not just from refined sugar. Increased awareness and diagnosis may account for a small portion of the increase in prevalence, but this is not the major cause. There is no specific domi-nant gene that causes type 2 diabetes in children.


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