Author Question: Energy-supplying nutrients are eventually broken down to a. glucose and fatty acids. b. ketone ... (Read 54 times)

lunatika · **on:** Aug 2, 2018

Energy-supplying nutrients are eventually broken down to

a. glucose and fatty acids.
b. ketone bodies and urea.
c. free radicals and oxygen.
d. carbon dioxide and water.

Question 2

The nurse is performing a nutritional assessment for an older adult who takes no medications. Which of the following laboratory values is of most concern to the nurse?

1. Albumin 4.2 gm/L
2. Prealbumin 322 mg/L
3. Transferrin 400 mg/dL
4. Cholesterol 114 mg/dL

scottmt · **Reply #1 on:** Aug 2, 2018

Answer to Question 1

D
All energy-supplying nutrients are eventually catabolized to carbon dioxide and water. Glucose and fatty acids are products of digestion of carbohydrates and fat; they are not end products of metabolism. Ketone bodies are produced when fat is used for energy; they are later broken down to carbon dioxide and water. Urea is a byproduct in the breakdown of amino acids for energy. Free radicals and oxygen are not generally produced in metabolism of energy-yielding nutrients.

Answer to Question 2

4

Rationale: Normal albumin levels are 3.55.0 gm/L. Normal prealbumin levels are 150350 mg/L. Normal transferrin levels are above 200 mg/L. Decreased cholesterol levels in older adults, who do not take cholesterol-lowering medications, are associated with an increased risk of morbidity and mortality.