This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: A food containing 10 g of fat, 4 g of saturated fat, and 95 mg of cholesterol per serving and per ... (Read 98 times)

jparksx

  • Hero Member
  • *****
  • Posts: 570
on: Aug 2, 2018
A food containing 10 g of fat, 4 g of saturated fat, and 95 mg of cholesterol per serving and per 100 g is labeled:
 
  1. Extra lean
  2. Lean
  3. Light
  4. Low fat

Question 2

Eating an excess of only 15 extra kcalories per day for 1 year results in an annual weight gain of ______ pounds.
 
  Fill in the blanks with correct word


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

jomama

  • Sr. Member
  • ****
  • Posts: 346
Reply #1 on: Aug 2, 2018
Answer to Question 1

2

Answer to Question 2

1.5


jparksx

  • Member
  • Posts: 570
Reply 2 on: Aug 2, 2018
YES! Correct, THANKS for helping me on my review

Hdosisshsbshs

  • Member
  • Posts: 315
Reply 3 on: Yesterday
:D TYSM

« previous next »
 

Did you know?

Though “Krazy Glue” or “Super Glue” has the ability to seal small wounds, it is not recommended for this purpose since it contains many substances that should not enter the body through the skin, and may be harmful.

Did you know?

Drug-induced pharmacodynamic effects manifested in older adults include drug-induced renal toxicity, which can be a major factor when these adults are experiencing other kidney problems.

Did you know?

Human stomach acid is strong enough to dissolve small pieces of metal such as razor blades or staples.

Did you know?

For about 100 years, scientists thought that peptic ulcers were caused by stress, spicy food, and alcohol. Later, researchers added stomach acid to the list of causes and began treating ulcers with antacids. Now it is known that peptic ulcers are predominantly caused by Helicobacter pylori, a spiral-shaped bacterium that normally exist in the stomach.

Did you know?

Asthma attacks and symptoms usually get started by specific triggers (such as viruses, allergies, gases, and air particles). You should talk to your doctor about these triggers and find ways to avoid or get rid of them.

Role of CD23 on epithelial cells in the pathogenesis of food allergic disease. Role of CD23 on epithelial cells in the pathogenesis of food allergic disease.
A mother dies, a father loses his leg—such calamities shattered poor urban families. Orphaned street A mother dies, a father loses his leg—such calamities shattered poor urban families. Orphaned street
Recommended Portion Sizes per Serving Recommended Portion Sizes per Serving
Food Insecurity Food Insecurity
Cholesterol reaction Cholesterol reaction
Many hunger-relief programs work to provide food aid to needy nations Many hunger-relief programs work to provide food aid to needy nations
Video: Renal Failure

For a complete list of videos, visit our video library