This topic contains a solution. Click here to go to the answer

Author Question: Describe how a guest paging system works and how a restaurant benefits from its use. What will be ... (Read 184 times)

asmith134

  • Hero Member
  • *****
  • Posts: 576
Describe how a guest paging system works and how a restaurant benefits from its use.
 
  What will be an ideal response?

Question 2

What should the server do if he or she continues to notice water spots on the flatware?
 
  What will be an ideal response?



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

chloejackso

  • Sr. Member
  • ****
  • Posts: 316
Answer to Question 1

The paging system vibrates and flashes, and plays an audio message informing the guest that the table is ready, as shown in Figure 8.3 . It also alerts guests when they have gone too far from the restaurant. The guest pager serves to establish a commitment between the restaurant and the guest by promptly alerting the guest when the table is ready. It further reduces the chaos that sometimes occurs at the host stand during busy times, seats more people, and contributes to a smoother running operation.

Answer to Question 2

If water spots repeatedly occur, there may be a final rinse problem with the dishwasher that can be corrected. The manager should be informed of the problem.




asmith134

  • Member
  • Posts: 576
Reply 2 on: Aug 10, 2018
:D TYSM


hollysheppard095

  • Member
  • Posts: 339
Reply 3 on: Yesterday
Gracias!

 

Did you know?

The FDA recognizes 118 routes of administration.

Did you know?

Adult head lice are gray, about ? inch long, and often have a tiny dot on their backs. A female can lay between 50 and 150 eggs within the several weeks that she is alive. They feed on human blood.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

Did you know?

Interferon was scarce and expensive until 1980, when the interferon gene was inserted into bacteria using recombinant DNA technology, allowing for mass cultivation and purification from bacterial cultures.

Did you know?

A seasonal flu vaccine is the best way to reduce the chances you will get seasonal influenza and spread it to others.

For a complete list of videos, visit our video library